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Don Schechter
09-09-2010, 11:29 AM
Hi all,

Does anyone have recommendations for a good prop rental place. We need a prop pig (cooked and looks like it is about to be eaten) for a feature here in Boston....

Sad Max
09-09-2010, 12:02 PM
You might do as well or better tracking down a Filipino restaurant or caterer and ordering a whole lechon. Although of course if for whatever reason your shoot is not real-meat friendly that's not an option.